Lee Kum Kee Premium Soy Sauce is made from soybeans and wheat flour. It is brewed according to the traditional, natural method. It has a rich soy flavour, color and aroma which will delicately enhance the taste of any dish.
Water, Sugar, Salt, Soybeans 9.5%, Refined Wheat Flour (Maida), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Spice Extract (Water, Salt, Spice), Colour (Caramel I-Plain), Preservative (Potassium Sorbate). Contains Soy, Wheat.
This package of Premium Light Soy Sauce contains added MONOSODIUM GLUTAMATE. NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS AND PREGNANT WOMEN.
500ml,BOT PET 530ml