• Apple Punch

Apple Punch

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Pour the apple juice into a pan and gently squeeze in some of the juice from the orange quarters. Add cloves, cinnamon, cardamom, star anise, honey and prunes.

Gently simmer for 30 minutes. Add grated nutmeg and strain.

Stir in the Plum Sauce then serve garnished with orange slices.


1. Balance the taste by adding extra orange or lemon juice.

2. This drink is suitable for vegetarians. Replace honey with sugar to make this suitable for vegans.